Feliz Cinco de Mayo! May 5th honors the Battle of Puebla and a celebration of Mexico’s heritage and pride. And you know of delicious Mexican food! From brunch to lunch to dinner to snacks to drinks — here is a round-up of some of the tastiest sounding recipes on the web. Start your day with … Continue reading
Category Archives: Recipes
Top Chef’s 7 Best Vegan Recipes
As a huge foodie, I love watching Bravo’s Top Chef. While most of the dishes prepared are laden with meat and dairy, once in a while, a vegan dish (or entire vegan episode!) appears. Huzzah! It may not happen often but we vegans can find our food and lifestyle reflected in mainstream media. So here … Continue reading
15 Vegan Recipes for Dinner at Foodie Blog ‘The Kitchn’
I have a confession to make. I’m not always reading feminist manifestas and animal-loving vegan blogs. I know, I know…you’re all shocked. In my spare time, I’m often perusing one of my fave sites, Apartment Therapy. You’ll find me ogling house tours, quirky home décor and teeny tiny apartment makeovers. I swear I was an … Continue reading
Recipe: Easy Vegan Ranch Dip
As I watched the Super Bowl Sunday night, I craved something snack-y. You know. Something salty combined with something creamy. Mmmm…creamy. Creamy things call my name like a siren’s song. Only chips and dip would sate my appetite. But I didn’t have any dip on hand. Oh no! My culinary MacGuyver skills would be put … Continue reading
Meat-Free Monday Recipe: Giada’s Artichoke & Fresh Mint Soup
Blame the blustery, snowy New England weather. But all I want to do is curl up on the couch, sipping tea with a good book or watching a great movie. When the weather turns chilly, nothing warms you up like a hearty bowl of soup. This weekend, I watched Giada at Home with my fave … Continue reading
Meat-Free Monday Recipe: Vegan Chocolate Hazelnut Cookies
The holidays may be over. But that doesn’t mean you can’t still whip up a batch of yummy cookies! I baked these cookies on Christmas Eve…and I’m still nibbling away, savoring each bite. Continue reading
Meat-Free Monday Recipe: Vegan Bourguignon Over Mashed Potatoes
I loved Julie and Julia, both the book and the movie. Author Julie Powell found salvation in her year of blogging and cooking her way through Julia Child’s infamous French cookbook. Her bitingly snarky voice made me laugh. She inspired me to pursue my own passion for writing and cooking. Laden with meat, butter and … Continue reading
